Kransekake Forms are specifically designed to make a traditional Norwegian Wedding Cake. Includes 6 graduated, heavy duty, nonstick steel rings and makes an 18-layer Norwegian Wedding Cake. Recipes and instructions are included. Hand washing the rings after use is recommended. Pan 1: Depth – 8.25, Width – 8.25, Height – 0.25, Weight – 0.4Pan 2: Depth – 8, Width – 8, Height – 0.25, Weight – 0.4Pan 3: Depth – 7.75, Width – 7.75, Height – 0.25, Weight – 0.4Pan 4: Depth – 7.5, Width – 7.5, Height – 0.25, Weight – 0.4Pan 5: Depth – 7, Width – 7, Height – 0.25, Weight – 0.4Pan 6: Depth – 6.75, Width – 6.75, Height – 0.25, Weight – 0.2
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